Red Chilli Thai Bargara menu

Chicken Cashew Nut With Rice A$13.00

Oyster Sauce Chicken With Rice A$13.00

Thai Fried Rice A$13.00

Stir-fried rice with egg onion shallot and tomato, on top with dried garlic and lemon.

Hokkien Noodle With Chicken A$13.00

Pad Thai A$22.90

Gluten free. A popular Thai style noodle stir-fried with thin soft rice noodles egg, tofu bean sprouts. Shrimp, dried sweet radish shallots, crushed peanuts and served with a wedge lemon.

Pad Kee Mao( Thai Hot Chilli Basil Sauce) A$22.90

Spicy stir fried soft flat rice noodles with chilli paste, fresh chilli, mixed vegetables, bamboo shoots, onion, shallot, and basil.

Cashew Nut (No Egg) A$22.90

Stir-fried thin rice noodle or Hokkien noodle with chili jam assorted vegetables and roasted cashew nuts.

Hokkien (Egg Noodle) A$22.90

A popular stir fry with sweet soy sauce seasonal vegetables and oyster sauce.

Pad See Ew A$22.90

Stir Fried soft flat rice noodles with egg, garlic, green vegetables and sweet soy sauce.

Satay Sauce (Peanut Sauce) A$22.90

Stir-fried thin rice noodle or Hokkien noodle, mixed vegetables and homemade tasty peanut.

Spicy Noodle A$22.90

Medium. Stir-fried Hokkien noodles fresh basil, vegetables, and chili paste.

Barbecued Chicken A$28.90

Marinated in Thai herbs, coconut milk and red chilli paste, grilled and served with a homemade Thai dressing.

Barbecued Beef A$28.90

Mild. Marinated in that herbs. Coconut milk and red chilli paste, grilled and served with a homemade Thai dressing.

Roast Duck Curry A$22.90

Gluten free. Medium. Sliced roast duck cooked in Thai red curry sauce with vegetables, tomatoes and pineapple.

Choo Choo King Prawn A$29.90

Gluten free. Medium. King prawns cooked in creamy curry sauce with green bean, carrot, zucchini, and capsicum. Snow pea and garnished with kaffir lime leaf.

Green Curry A$22.90

Gluten free. Medium. The most popular Thai curry, cooked with green chilli paste, coconut cream bamboo shoot basil and seasonal vegetables.

Panang Curry A$22.90

Gluten free. Mild. A special creamy mild curry cooked with green beans carrot capsicum and zucchini, garnished with kaffir lime loaf and ground peanuts.

Jungle Curry (No Coconut Milk) A$22.90

Gluten free. Hot. The special country Thai style hot and spicy curry without coconut milk. Mixed with vegetables.

Massaman A$29.90

Gluten free. Medium. A delicious popular Thailand style sweet mild curry cooked with thick coconut milk, potato, peanut, onion and topped with roasted peanuts and dried shallot.

Red Curry A$22.90

Gluten free. Medium. A spicy curry cooked with red chilli paste, coconut milk bamboo shoot basil and seasonal vegetables.

Coconut Rice A$7.00

Saffron Rice A$8.00

Rice mixed with sultana saffron and coconut sauce.

Steamed Jasmine A$5.50

Satay Chicken (4) A$13.90

Marinated chicken thigh grilled and topped with our signature satay sauce.

Fish Cakes (4) A$13.90

Deep fried minced fish mixed with Thai curry paste herbs and sliced fresh beans served with sweet chilli sauce.

Vegetarian Curry Puffs (4) A$13.90

Puff pastry filled with onion, potato carrot sweet potato sweet corn and pea. Flavoured with a touch of curry powder deep fried served with sweet chilli sauce.

Coconut King Prawn (4) A$14.90

King prawns enveloped in a crunchy, golden coconut batter, expertly deep-fried to perfection. Paired with a tantalizing sweet chili sauce

Vegetarian Spring Roll (4) A$13.90

Mixed vegetables with vermicelli noodle, wrapped in a spring roll pastry and served with our in house plum sauce.

Mixed Entrées (4) A$15.90

A single serving of spring roll, fish cake, curry puff and satay chicken served with a homemade Thai dressing.

Deep Fried Tofu A$13.90

Crispy, lightly battered deep-fried tofu, perfectly golden and served with our irresistible signature satay sauce for a delightful burst of flavor in every bite!

Mixed Nuts & Lemon Grass A$22.90

Stir fried with fresh lemon grass, chilli jam, mixed vegetables and mixed nuts.

Oyster Sauce A$22.90

Stir fried with seasonal vegetables in a special homemade oyster sauce.

Fresh Chilli A$22.90

Mild. Stir fried with fresh chilli onion capsicum mushroom, broccoli, shallots and season vegetables.

Prik Khing A$22.90

Hot. Special home made curry paste cooked with green beans capsicum, snow pea fresh chill and finely sliced kaffir lime leaf.

Cashew Nut A$22.90

A tasty Thailand dish stir fried with seasoned vegetables, chill jam, baby corn, capsicum, onion, shallot and roasted cashew nuts.

Exotic Seafood A$30.90

Gluten free. Medium. Mixed seafood braised with a curry sauce egg vegetables and bast leaf.

Chilli & Basil A$22.90

Medium. Stir fried with fresh garlic, chilli, bamboo shoots, green beans, capsicum, onion, carrot, zucchini, broccoli and basil.

Fresh Garlic & Pepper A$22.90

Stir fried with carrots, onion cracked black pepper and shallots flavoured with garlic and pepper sauce.

Fresh Ginger A$22.90

Aromatic scent of fresh ginger fresh mushroom show peas baby corn, capsicum onion and shallots.

Satay Sauce (Peanut Sauce) A$22.90

Cooked with mixed vegetables and peanut sauce.

Sweet & Sour A$22.90

Gluten free. Authentic Thai style flavour with fresh pineapple, tomatoes, cucumber snow peas, capsicum onion and shallots in a delicious sweet and sour sauce.

Fresh Snow Peas A$22.90

Cooked with fresh garlic, fresh snow peas, mushroom and carrots, flavoured with oyster sauce.

Tom Kha (Mild Coconut Soup) (Large) A$20.90

Gluten free. Thai mid coconut soup, flavoured with fresh mushroom, galangal a touch of lemon juice lemongrass coconut milk kaffir lime leaf and coriander.

Tom Yum (Spicy & Sour Soup) (Small) A$15.90

Medium. The most popular Thai soup flavoured with fresh mushroom galangal lemongrass, kaffir lime leaf lemon juice chilli jam and a touch of fresh chilli.

Tom Yum (Spicy & Sour Soup) (Large) A$20.90

Medium. The most popular Thai soup flavoured with fresh mushroom galangal lemongrass, kaffir lime leaf lemon juice chilli jam and a touch of fresh chilli.

Tom Kha (Mild Coconut Soup) (Small) A$15.90

Gluten free. Thai mid coconut soup, flavoured with fresh mushroom, galangal a touch of lemon juice lemongrass coconut milk kaffir lime leaf and coriander.

Beef Salad A$25.90

Gluten free. Mild. Grilled beef finely sliced, mixed with chill, shallots onion cucumber, tomatoes, mint leaves and special salad dressing.

Larb Gai (Chicken Salad) A$23.90

Gluten free. Hot. Minced chicken mixed with lemon juice, chilli powder, rice powder lemon grass, kaffir leaf coriander mint leaves, Spanish onion and fresh chilli.

Roast Duck Salad A$29.90

Gluten free. Mild. Slice of roast duck mixed with spicy sauce, cucumber, tomato, coriander, mint leaf, shallot, Spanish onion and fresh chilli.

Prawn Salad A$29.90

Gluten free. Medium. Fresh prawns cooked and moved with spicy sauce, cucumber, tomato, coriander, mint leaf, shallot, Spanish onion and fresh chilli.

Mark's Spicy Pork Mince A$27.90

Extremely hot. Stir-fried pork mince with beans, basil capsicum fresh chili, bamboo and cooked with a lemongrass, kaffir lime leaf, and oyster sauce a very popular dish in Thailand.

Thai Tom Yum Fried Rice (Spicy & Sour) A$22.90

Medium. Tantalizing stir-fried rice dish with fluffy eggs, vibrant Thai herbs, and fresh vegetables, all infused with zesty tom yum paste. A bold and flavorful delight!

Thai Pineapple Fried Rice A$22.90

Stir-fried with eggs, sultanas, pineapple, onion tomato, and shallot topped with roasted cashew nuts.

Thai Chilli & Basil Fried Rice A$22.90

Vibrant stir-fried rice dish with fluffy eggs, crisp bamboo shoots, fresh vegetables, and aromatic basil. A delightful medley that’s both satisfying and refreshing!

Thai Fried Rice A$22.90

Delightful stir-fried rice dish, featuring fluffy eggs, caramelized onions, fragrant shallots, and juicy tomatoes. Topped with crispy dried garlic and a zesty squeeze of lemon for a burst of flavor!

Banana With Coconut Milk, Topped With Ice Cream A$10.90

Sticky Rice With Coconut Cream Custard A$10.90